Aversion to Adverbs
I will never again choose Mad Libs as a quick activity to occupy my eighth graders.
It turned into an hour long English lesson.
It turned into an hour long English lesson.
posted by Tracey at 11:42 AM
Wednesday, February 08, 2006
About Me
- Name: Tracey
- Location: United States
We are three sisters who share a passion for cooking and feeding the people we love. Our food journey began very early. We were consistently encouraged to try new foods, and taught to respect the chef regardless of our likes or dislikes! Our heritage is broad and our family dinner table offered mexican, italian, polish, irish and american fare. This blog is a place for us to capture those priceless memories, recipes and showcase a unique style of cooking that our mother perfected. We like to call it "garbage soup" style! If you have a pantry of food and a few fridge staples you can make a soul satisfying meal. Our mother taught us that cooking is about being hospitable - opening your heart and not about entertaining (sorry, Martha). This blog is for our family because we love them dearly.
Previous Posts
- Missed It
- Hoopla!
- Frustration
- Book Club Drama
- Another Boring Recipe :)
- Update
- The Ultimate Monkey Wrench
- Winter Food
- Jitters
- A Bit of OTR
2 Comments:
Shouldn't this go under Bethany's School Daze blog? ;)
Oh, Mad Libs.
I miss those.
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